Crunchy outside and cheese filled? Here is the solution! These yummy cheesy spinach and chicken bites will fall everyone in love with them!
Ideal for kids, friends, and you! Come on try it!
MAKES 10-12 BITES
READY IN 30’
INGREDIENTS
2 o 3 cubes frozen spinach
2 cups water
1 chicken breast
1 teaspoon chopped onion
1 egg
6 tablespoons breadcrumbs
2 tablespoons Parmesan cheese
Salt and pepper to taste
Cubed cheese to taste
3 tablespoons all-purpose flour
½ glass milk
1 egg
1 tablespoon olive oil
Salt to taste
1 cup breadcrumbs
1 tablespoon corn flour
Frying oil to taste
STEP 1: BOIL THE SPINACH
Boil spinach in hot water for about 6-8 minuti; then drain them sqeeze them and put them aside.
STEP 2: MKE THE MIXTURE
Finely chop spinach, chicken and onion in a mixer. Place the mixture in a bowl and add: egg, breadcrumbs, Parmesan cheese, salt and pepper.
STEP 3: SHAPE THE BITES
With wet hands, take a teaspoon of mixture and place a cheese cube in the centre, then make a ball. Do the same with the remaining mixture.
STEP 4: DIP INTO THE BATTER
In a separate bowl, whisk flour with the milk, egg, oil and salt. Immerse the bites into the batter and consequently in the breadcrumbs + cornflour mixture.
STEP 5: FRY
In a deep oil frying pan, cook the bites until getting golden and crunchy.
A PIECE OF ADVICE: if you prefer you can also cook the bites in oven: brush parchment paper with oil, then place the bites on it and sprinkle with some other oil. Cook in preheated oven a 200°C for 20 minutes.
#getBready & enjoy your meal
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