My Italian Comfort Food
The basic recipe to prepare an authentic Trentino polenta has finally been posted!! Few, very few ingredients and the procedure is very easy. Once tried you will finally say goodbye to the pre-cooked one! In the passages below I show you the traditional cooking on the stove fire and in the copper pot, but if […]
That’s a trustworthy recipe! Not only a simply side dish but a delicious second course! In my family, stuffed courgettes and onions are prepared for special occasions and we use to serve them with roast. If you are looking for a tasty idea to satisfy even those who just don’t go crazy for meat, this […]
A kind of melancholy always assails me when holidays are getting over… does it happen to you too? Maybe the reason is that next celebration time will be Carnival?? 🙂 So I’m revealing you my post-Christmas anti-sadness solution: and guess what? It’s cooking! Today I’m suggesting you a really practical and quick savory strudel: it’s […]
