I would love to eat fried bites!! So this is the solution: super savory donuts stuffed with mozzarella and ham! There are two secrets to enjoy them at their best: a creamy and enveloping filling and a ready-made friyng dough (which will make this recipe even easier;-) Ready? Then let’s get started! MAKES […]
Category: Bread & Pizza
My personal börek
A stunning sunset over Istanbul, a sip of delicious tea and a very big bite of … börek! Yep, this time we’ll travel to the east thanks to this all-Turkish savory pie with phyllo dough. Very thin layers of rice flour puff filled and twisted into a spiral: what kind of magic! The traditional version […]
Artichoke and coppa calzone
In Italy calzone is a must, even without red sauce! Today I feel like a definitely super stuffedone! with the classic stringy mozzarella, sautéed artichokes and very melting slices of coppa that melts inside the calzone giving aroma and flavor to the whole filling. There’s only one thing missing: better using knife and fork to […]
Easter bunny pizza
Casatiello… with speck
Sponge savory pie
If the question is: “Pizza or pie tonight?” … the answer can only be “Sponge pie!!! Here’s what I came up with this time to satisfy the culinary desires of my family 🙂 That’s a pizza dough crust that contains the typical softness of the savory plumcake! Spring flavors: herbs, cheese and potatoes… let’s […]
Turmeric and broccoli savory plumcake
My aunt onion pie
Spinach & sausage Parigina pizza
Be careful: that’s not a sweet French mademoiselle, but a delicious Neapolitan specialty! “Parigina” – that sounds like “The Parisian” is a rustic that has been part of the Neapolitan rotisserie since the mid-18th century, when it was created at the Borbone court. It’s a pizza traditionally seasoned with tomato, cheese and ham and […]