Baby octopus tomato stew

Baby octopus stew recalls me summer holidays! It’s a delicious fish soup recipe, typical of South Italy where tomato and fish are excellent products.   SERVES 2 PEOPLE READY IN 50′   INGREDIENTS 4-5 musky octopus, clean   2 tablespoons extra virgin olive oil 1 teaspoon onion, chopped 2 cups mashed tomatoes 1 small piece […]

Stewed cuttlefish and peas

I really love fish, especially stewed. Stewed cuttlefish and peas is a must: you can cook it with or without tomato but you’ll always get a delicious recipe! Let’s cook it!   SERVES 4 PEOPLE READY IN ‘35   INGREDIENTS 5 tablespoons extra virgin olive oil 1 tablespoon onion, chopped 1 teaspoon parsley, chopped 2 […]

Fusilli pasta with red mullet sauce

Let’s fall in love with taste. Have you ever tried red mullet sauce? It’s extraordinary!!! Soft, light but very very tasty it’s ideal for kids and also glutton’s hunger.    SERVES 4 PEOPLE READY IN 25′   INGREDIENTS 1 teaspoon onion, chopped 4 tablespoons extra virgin olive oil 6- 8 red mullets (quite small)   […]