Spelledflour focaccia with mortadella, fresh cheese and pistachio

Mortazzaparty? If the answer is a loud yesss! it’s time to make this delicious focaccia bread! The base is a spelled flour pizza with a cheese filled soft crust. The main filling is the top for gourmands: cheese, mortadella and pistachios and… a few leaves of lettuce (‘cause you know vegetable is important! :-))   […]

Zucchini and provola cheese bites

After-holidays “detox diet” outdated? I would say yes. It’s hard enough without Christmas lights, gifts and decorations, so we don’t need another sacrifice with a self-inflict strict diet … Do you agree? I’m sure you do! it’s time to feel better with a very fast and delicious recipe: zucchini and provola fried bites! MAKES 15 […]

Roasted Brussels sprouts with bacon and almonds

In Italy we call them “cavolini “ or “cavoletti”, but the result is the same! Today we’re having these goodnesses rich in vitamin C and beta-carotene. Celebration time is over… , so let’s start the season with healthy and genuine products!   SERVES 4 PEOPLE READY IN 15′   INGREDIENTS: 7 oz Brussels sprouts Water […]

Sausage and spinach flower

If you’re looking for the “wow” effect, but you don’t have time for traditional recipes, this soft table center idea is just right for you!  Whether you are a guest or a landlord during Christmastimeit doesn’t matter, you’ll make a great impression with this 30min gluttony!   SERVES 7 PEOPLE READY IN 30′   INGREDIENTS […]