SERVES 4 PEOPLE READY IN 5’ INGREDIENTS 2-3 tablespoons extra-virgin olive oil Salt to taste 4-5 drops lemon juice 1 teaspoon lemon peel, grated Grana cheese (or Parmesan cheese) to taste 16 slices beef carpaccio Arugula to taste Grated lemon peel to taste STEP 1: PREPARE THE DRESSING In a […]
