My Italian Comfort Food
Are you also fond of Christmas cookies? Here is the recipe to easily make different nice cookies from a basic dough! Add cocoa, hazelnuts and coconut to personalize them 😉 Making cookies is the ideal hobby to share sweet moments with family during Christmas time! MAKES 80 COOKIES READY IN 1h INGREDIENTS […]
Here is my genuine flavor, that for rustic and homemade dinners. Today my food is very very far from gourmet dishes, made with scientific plans , those that get you into trouble about where to start eating! Don’t worry then, take the first knife you have at home and make a generous slice of this […]
If you’re looking for the “wow” effect, but you don’t have time for traditional recipes, this soft table center idea is just right for you! Whether you are a guest or a landlord during Christmastimeit doesn’t matter, you’ll make a great impression with this 30min gluttony! SERVES 7 PEOPLE READY IN 30′ INGREDIENTS […]
Here’s to people who doesn’t matter because “it’s kid stuff” or that who fears aging! In my opinion birthday is sacred and I like celebrating with everyone. Every year the real problem is the same: how to cook someting good, nice but even easy to carry everywhere I’d like to celebrate? Mmmm… For my 2019 […]
The queen of parties and buffets with a delicious surprising effect: a cheese-filled crust! How to make it? Just a few minutes and it’s ready to eat! The solution for amazing moments with family and friends with something special to eat and very easy to prepare (you won’t get creazy by cooking it!) is coming […]
December ‘s coming and I feel like something sweet, but differtent from the traditional “Panettone” or “Pandoro”. Can’t resist to this extra choco tart: crunchy outside and creamy inside. Only for real chocolovers! SERVES 6 PEOPLE READY IN 1h 10’ INGREDIENTS 4 egg yolks 4 oz sugar 3 oz all-purpose flour 2 cups […]
Dedicated to the new entry of the family, with lots of blueberries, the pleasantness of lemon combined with a soft mascarpone cream. In a nutshell: a cake for special occasions, ideal for real gourmands looking for something different from the classic sponge cake. SERVES 6-8 PEOPLE READY IN 2h INGREDIENTS 12 oz sugar […]
Classic with speck, stuffed with cheese, or even with beetroot: there’re so many type of canederli (that is Italian dumplings)! Today we’re having the green ones, prepared with tasty spinach that both kinds and adult love. –> With this recipe I take part in the cooking contest #ViaggioInItalia DeRica, click and vote for me! <– […]
