My Italian Comfort Food
An easy and beloved recipe! So creamed and savory.. really impossibile to resist. You only need four types of italian cheese to create a little piece of heaven. Let’s start: SERVES 4 PEOPLE READY IN 12’ INGREDIENTS Water and coarse salt to taste 1 lb “penne” pasta 2 tablespoons “Gorgonzola” cheese ( […]
What about something spicy for a romantic dinner? Add some chilly and aubergine to a tomato sauce and youll’get the recipe for love… test it! SERVES 4 PEOPLE READY IN 1 h 45’ INGREDIENTS 3-4 tablespoons extra virgin olive oil A little bit chilli 1 tablespoon onion, chopped 1/2 stick celery, chopped ½ […]
Such a glorious morning fishing… let’s cook and bring to the table delicious stewed cuttlefish and peas with tomato sauce 🙂 SERVES 4 PEOPLE READY IN ‘35 INGREDIENTS 5 tablespoons extra virgin olive oil 1 tablespoon onion, chopped 1 teaspoon parsley, chopped 2 lb fresh cuttlefish, cleaned ½ glass white wine, dry […]
You know during #summertime #vegetablegarden in full of #zucchini🥒🥒🥒, but… You have no more ideas about how to cook them!!!! 😱Isn’t that true? Don’t worry: I’m coming to help you with an amazing recipe😻: fragrant #croquettes with zucchini and #tuna 🐟! Few ingredients (and I know you already have the in the pantry/fridge), to make […]
SERVES 4 PEOPLE READY IN 15’ INGREDIENTS 17 oz Ricotta cheese 2 eggs 6 oz all-purpose flour 5 tablespoons Parmesan cheese 1 pinch salt 2 sticks butter Water and coarse salt to taste 2-3 tablespoons Parmesan cheese STEP 1: MAKE THE MIXTURE In a bowl mix together: Ricotta cheese, eggs, all-purpose […]
