Ligurian “frisceu” (typical fritters – quick version)

The week starts with work but ends with… friends! This evening I’m preparing something special for my friends.. a delicious and easy  diner with these fritters!   MAKES 15 “FRISCEU” READY IN 1h 10 ‘(10’ preparation, 60’stand)   INGREDIENTS ½ oz brewer’s yeast mixed with 2 tablespoons water 9 oz lukewarm water 2 pinches salt […]