My Italian Comfort Food
Do you know the classic Easter cake? The so-called Pasqualina pie? Here this is an excellent variation with asparagus! The filling is creamy and above all with a delicious surprise: eggs, a must during easter time! Preparing this delicious savory pie is very easy and will make you look great 😉 try it! SERVES […]
It’s ideal for Easter lunch, but actually I propose it ’cause I really love asparagus!! This version is delicious because of the perfect match of Fontal Cavalese cheese (a kind of Fontina cheese) and ham… My mouth’s watering just talking about it! MAKES 10-12 BITES READY IN 25′ INGREDIENTS 10-12 asparagus water and coarse […]
