cherry tomato – getBready

22DEC

Stuffed mashed potatoes balls

Large holiday meals always leave behind an unwanted guest: leftover mashed potatoes! Here’s the secret to turning it into a very chic appetizer! MAKES AB 6-8 BALLS READY IN 20’ INGREDIENTIS: 500g leftover mashed potatoes 1 egg 1 tablespoon flour 2 tablespoons breadcrumbs 2 tablespoons Parmigiano cheese salt, pepper and nutmeg to taste […]

28FEB

Onion & cherry tomato tatin tart

This is the day to definitively solve one of the most common burning issues: onions that burn on top of pizza!! If this has happened to you too, today I’m proposing a foolproof and very easy method to cook them properly without risking ruining dinner. The secret?… it’s all a question of points of view! […]

06JAN

Pugliese focaccia

A magician never explains his tricks, but I do 😉 to get a soft focaccia make sure to add potato flakes! Intrigued? read more… SERVES 4 PEOPLE (1 30 cm diameter baking pan) READY IN 4 h INGREDIENTS: 10 oz lukewarm water + ½ oz brewer’s yeast 9 oz all-purpose flour 4 oz […]

04JUN

Pizza small tarts

So simple, so delicious: this is how tarts are. A great idea for an outdoor lunch (really comfortable to bring with you!). Whether it’s the beach, the woods or even the work desk, it doesn’t matter, with one bite they’ll be able to transport you straight on vacation! MAKES 5-6 SMALL TARTS READY […]

19AUG

Chard and yellow cherry tomato savory ring

I want to tell you this story how I got inspired. Last time I went to the farmer’s market I saw yellow cherry tomatoes and I couldn’t resist! So when I went back home I decided to cook something special with them: a veg savory ring with chard: a real gluttony! let’s cook it. […]

19JUN

Sea bream fillets cooked in foil

A friend of mine asked me to help him with the diet he must go on (how awful for him!), so I was thinking about a recipe rich in flavor but also light… The answer I found is a yummy preparation made of tender fish fillets, potatoes and cherry tomatoes. It’s a smart idea because […]

29APR

Fusilli pasta with red mullet sauce

Let’s fall in love with taste. Have you ever tried red mullet sauce? It’s extraordinary!!! Soft, light but very very tasty it’s ideal for kids and also glutton’s hunger. SERVES 4 PEOPLE READY IN 25′ INGREDIENTS 1 teaspoon onion, chopped 4 tablespoons extra virgin olive oil 6- 8 red mullets (quite small) […]

09APR

Zucchini & cherry tomato pie I STEPbySTEP

Easy, quick and colorful. This veggie pie is the ideal starter for those who want a wow factor! Thanks to a delicate flavor everyone love this recipe and you can also stuff it with what you like most. A new Easter idea’s coming! SERVES 4 PEOPLE READY IN 30′ INGREDIENTS 2 zucchini 2 […]

20SEP

Cherry tomato & cheese tatin quiche – VIDEORECIPE

Do you love cherry tomatoes too? If the answer is yes you should try this delicious recipe for a soft and tasty tomato tatin. An ideal snack for brunch, but also a quick appetizer for family’s Sundays and holidays. I like adding some cheese for a great flavor, but if you prefer you can also […]

02JUL

Spicy beef dumplings

I think meat + tomato sauce is a real gluttony: so tender and juicy! Here is my homemade way to cook carpaccio (that is usually raw food) with cherry tomatoes, cheese and ham. Wanna try? SERVES 4 PEOPLE READY IN 40′ INGREDIENTS 20 beef carpaccio slices salt and pepper to taste 10 ham […]