coste – getBready

03AUG

Herbs roll with tuna

Hot summer = fresh recipes! Trust me if I tell you that you’ll fall in love with the herbs roll at the very first bite! The idea is very simple and delicious too: a rather thin base of omelette with herbs, stuffed with a very fresh cheese and tuna cream! Wrapped and sliced, the roll […]

24FEB

Croquettes with bechamel and chard (without rice and potatoes)

Can croquettes be soft even if we don’t add rice or potatoes in it? The answer is a loud yessss! You absolutely have to try them: very soft and perfectly round (I can’t explain why but during cooking they become beautiful spheres!) Trust me dear friends, during cooking they don’t flake and aren’t sadly wet! […]

19AUG

Chard and yellow cherry tomato savory ring

I want to tell you this story how I got inspired. Last time I went to the farmer’s market I saw yellow cherry tomatoes and I couldn’t resist! So when I went back home I decided to cook something special with them: a veg savory ring with chard: a real gluttony! let’s cook it. […]

05MAR

Chard omelette – STEPbySTEP

Are you looking for something healthy but tasty at the same time? I’ve got just what you need! Here my mother’s chard omelette recipe: the only way she invented to make me eat vegetables when I was a child… SERVES 4 PEOPLE READY IN 30’ INGREDIENTS 1 deck of chard 2 tablespoons […]