SERVES 4 PEOPLE READY IN 55’ INGREDIENTS 21 oz ground meat (pork + beef) 1 egg 3/4 tablespoons breadcrumbs 3 tablespoons Parmesan cheese 1 teaspoon lemon zest Nutmeg, salt and pepper to taste All-purpose flour to taste 1 tablespoon butter 2 tablespoons extra virgin olive oil A spring of rosemary ¼ glass […]
