tonno – getBready

03AUG

Herbs roll with tuna

Hot summer = fresh recipes! Trust me if I tell you that you’ll fall in love with the herbs roll at the very first bite! The idea is very simple and delicious too: a rather thin base of omelette with herbs, stuffed with a very fresh cheese and tuna cream! Wrapped and sliced, the roll […]

27OCT

Spooky calzone snake

Someone likes it, someone doesn’t… Halloween has become familiar even in Italy. There are people that love wearing masks, other who want to distance themselves from it. What about me? I want to take the opportunity to exorcise my great, very great fear and in addition any pretext is good for cooking! So, […]

16JUL

Tuna & pomato scones

A famous saying goes like this: “don’t throw food away!” So, when you cook too much purée at lunch you absolutely have to find a way to make something else with it… and there are so many ways to reuse it! I admit that I often leave it on purpose to have the chance to […]

01AUG

Tuna stuffed fresh tomatoes

Oh yes: today’s recipe is a smart a delicious solution for healthy lunch! Thanks to this fresh and velvety tuna cream, no one could resist and honestly there’s no reason to do it! Com’on let’s learn how to make it in a couple of minutes 😉 MAKES 4 STUFFED TOMATOES READY IN 7-8 ‘ […]

21JUL

Rice salad

SERVES 4 PEOPLE READY IN 20’ INGREDIENTS 10oz uncooked rice 4 tablespoons frozen peas Water to taste Cooking salt to taste 1 pack Vienna sausages 1 slice ham (5 mm thick) 1 slice Fontina cheese (i like Fontal Cavalese cheese) 1 can of tuna Extra virgin olive oil to taste […]