Today’s watchword? healthyfood! Light, tasty and easy to prepare, have you ever tried stewed savoy cabbage? it’s vegan, glutenfree and lactosefree! SERVES 4 PEOPLE READY IN 50’   INGREDIENTS 3 tablespoons extra virgin olive oil 1 tablespoon onion, chopped   1 savoy cabbage, sliced Salt to taste ½ glass water 3 tablespoons white wine vinegar […]