My favorite fish! So tasty and easy to prepare, if you start eating fried anchovies you cant stop!
SERVES 4 PEOPLE
READY IN 20’
INGREDIENTS
40-50 fresh anchovies
All-purpose flour to taste
Frying oil
Salt
STEP 1: CLEAN THE ANCHOVIES
Gut the fish, remove the head and wash carefully, then dry them with kitchen paper.
STEP 2: DEEP INTO FLOUR
Dip fish into flour then drain.
STEP 3: FRY
Fry the fish in hot oil for a couples of minutes, then drain them and sprinkle with salt.
#getBready & enjoy your meal
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2 thoughts on “Fried anchovies”
Edna Louzado
(15 June 2018 - 22:50)Hi Aurora! This is Edna from Una_bonita_cuisine on Instagram. Just wanted to bring to your notice that there is a small mistake in your fried anchovy recipe. It is “dip”into flour not “deep”.
Hope you don’t mind.
Aurora
(16 June 2018 - 9:43)Hi Edna! Welcome on getbready.net, I’m so happy to meet you on my website! Thank you for your advice I’ll immediately correct the mistake 😉